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Clinical and Diagnostic Laboratory Immunology, July 1998, p. 567-573, Vol. 5, No. 4
Department of
Microbiology1 and
Department of
Biological Resources Engineering,4 University of
Maryland, and
Virginia-Maryland Regional College of
Veterinary Medicine,5 College Park, Maryland
20742;
Kirkegaard and Perry Laboratories, Gaithersburg,
Maryland 208792; and
Enteric
Diseases Program, Naval Medical Research Institute, Bethesda,
Maryland 208893
Received 20 January 1998/Returned for modification 25 February
1998/Accepted 22 April 1998
E. coli O157:H7 is a food-borne adulterant that can
cause hemorrhagic ulcerative colitis and hemolytic uremic syndrome.
Faced with an increasing risk of foods contaminated with E. coli O157:H7, food safety officials are seeking improved
methods to detect and isolate E. coli O157:H7 in hazard
analysis and critical control point systems in meat- and
poultry-processing plants. A colony lift immunoassay was developed to
facilitate the positive identification and quantification of E. coli O157:H7 by incorporating a simple colony lift enzyme-linked
immunosorbent assay with filter monitors and traditional culture
methods. Polyvinylidene difluoride (PVDF) membranes (Millipore,
Bedford, Mass.) were prewet with methanol and were used to make
replicates of every bacterial colony on agar plates or filter monitor
membranes that were then reincubated for 15 to 18 h at 36 ± 1°C, during which the colonies not only remained viable but were
reestablished. The membranes were dried, blocked with blocking buffer
(Kirkegaard and Perry Laboratories [KPL], Gaithersburg, Md.), and
exposed for 7 min to an affinity-purified horseradish
peroxidase-labeled goat anti-E. coli O157 antibody (KPL).
The membranes were washed, exposed to a 3,3',5,5'-tetramethylbenzidine membrane substrate (TMB; KPL) or aminoethyl carbazole (AEC; Sigma Chemical Co., St. Louis, Mo.), rinsed in deionized water, and air
dried. Colonies of E. coli O157:H7 were identified by
either a blue (via TMB) or a red (via AEC) color reaction. The colored spots on the PVDF lift membrane were then matched to their respective parent colonies on the agar plates or filter monitor membranes. The
colony lift immunoassay was tested with a wide range of
genera in the family Enterobacteriaceae as well as
different serotypes within the E. coli genus. The
colony lift immunoassay provided a simple, rapid, and accurate method
for confirming the presence of E. coli O157:H7 colonies
isolated on filter monitors or spread plates by traditional culture
methods. An advantage of using the colony lift immunoassay is the
ability to test every colony serologically on an agar plate or
filter monitor membrane simultaneously for the presence of the E. coli O157 antigen. This colony lift immunoassay has recently
been successfully incorporated into a rapid-detection, isolation, and
quantification system for E. coli O157:H7, developed in our
laboratories for retail meat sampling.
1071-412X/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.
Development of a Colony Lift Immunoassay To Facilitate Rapid
Detection and Quantification of Escherichia coli O157:H7
from Agar Plates and Filter Monitor Membranes
*
Corresponding author. Mailing address: Enteric Diseases
Laboratory, Department of Microbiology, University of Maryland at College Park, College Park, MD 20742. Phone: (301) 405-5452. Fax: (301)
314-9489. E-mail: SJ13{at}umail.umd.edu.
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