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Clinical and Diagnostic Laboratory Immunology, May 1999, p. 400-404, Vol. 6, No. 3
Departments of Oral
Biology1 and Pathology and Laboratory
Medicine,2 Schools of Dentistry and
Medicine, Indiana University, Indianapolis, Indiana 46202-5186
Received 1 June 1998/Returned for modification 27 August
1998/Accepted 29 January 1999
Streptococcus mutans has been implicated as the major
causative agent of human dental caries. S. mutans binds to
saliva-coated tooth surfaces, and previous studies suggested that
fimbriae may play a role in the initial bacterial adherence to salivary
components. The objectives of this study were to establish the ability
of an S. mutans fimbria preparation to bind to
saliva-coated surfaces and determine the specific salivary components
that facilitate binding with fimbriae. Enzyme-linked immunosorbent
assay (ELISA) established that the S. mutans fimbria
preparation bound to components of whole saliva. Sodium dodecyl
sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) and Western blot
techniques were used to separate components of whole saliva and
determine fimbria binding. SDS-PAGE separated 15 major protein bands
from saliva samples, and Western blot analysis indicated significant
binding of the S. mutans fimbria preparation to a 52-kDa
salivary protein. The major fimbria-binding salivary protein was
isolated by preparative electrophoresis. The ability of the S. mutans fimbria preparation to bind to the purified salivary protein was confirmed by Western blot analysis and ELISA. Incubation of
the purified salivary protein with the S. mutans fimbria
preparation significantly neutralized binding of the salivary
protein-fimbria complex to saliva-coated surfaces. The salivary
protein, whole saliva, and commercial amylase reacted similarly with
antiamylase antibody in immunoblots. A purified 65-kDa fimbrial protein
was demonstrated to bind to both saliva and amylase. These data
indicated that the S. mutans fimbria preparation and a
purified fimbrial protein bound to whole-saliva-coated surfaces and
that amylase is the major salivary component involved in the binding.
1071-412X/99/$04.00+0
Copyright © 1999, American Society for Microbiology. All rights reserved.
Interactions of Streptococcus mutans
Fimbria-Associated Surface Proteins with Salivary Components


*
Corresponding author. Mailing address: Department of
Oral Biology, Indiana University, 1121 W. Michigan St., Indianapolis, IN 46202-5186. Phone: (317) 274-9949. Fax: (317) 278-1411. E-mail: RGREGORY{at}IUSD.IUPUI.EDU.
Present address: Eli Lilly and Company, Indianapolis, IN 46285.
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